Practical Way to Serving 5-Star Mango Custards Kulfi in the Popsicles

How to pass the week with healthy but appetizing meals that will make you feel happy? This healthy, quick but tasteful Mango Custards Kulfi in the Popsicles recipe is the answer.

We hope you got benefit from reading it, now let's go back to mango custards kulfi in the popsicles recipe. You can cook mango custards kulfi in the popsicles using 11 ingredients and 0 steps. Here is how you do it.

To cook an extraordinary Mango Custards Kulfi in the Popsicles, here are the ingridients required:

1. You need 2 Cups of Fresh Full Cream Milk: Boiled & Cooked with some sugar in it & resumed to the RT.
2. Take 1/8 tsp of Salt: Optional.
3. Take 1 Cup of Fresh Mango Purée: Boiled/Cooked- For longer shelf life or alternatively, can be used raw too- (Shelf life is less).
4. Provide 1/4 Cup of Sugar/Honey.
5. Use 3 tbsps of Custard Powder.
6. Provide 1/4 Cup of Fresh Milk.
7. Take 1/2 of Cup: Mixed Tutti-Fruitty...or similar & that’s readily available to you or as per your own choice & which looks vibrant & colourful.
8. You need 1/2-3/4 of Cup: Dry Fruits: Finely Chopped.
9. You need 1 tsp of Green Cardamom Powder.
10. Use 2 tbsps of Fresh Milk.
11. Use 1/2-1 tsp of Saffron Strands: Optional.

After readying the materials, now you are ready to cook your 5-star Mango Custards Kulfi in the Popsicles by following the procedures below:

Its extremely healthy as its made of milk. Pour the kulfi / ice cream mixture into the molds. If there is any left over mixture, pour it. This mango kulfi recipe is an indulgent homemade mango ice cream, and the ultimate summer treat, especially during mango season! We love this mango kulfi recipe, all year round, but especially in the summer.

Recipe : Mango Custards Kulfi in the Popsicles

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