Practical Way to Cooking Tasty Hashbrown Casserole
Do you want to know ways to pass the week with healthy but satisfying dishes that will cause you feel good? This healthy, quick but delicious Hashbrown Casserole recipe is the answer.
We hope you got benefit from reading it, now let's go back to hashbrown casserole recipe. To make hashbrown casserole you need 9 ingredients and 0 steps. Here is how you achieve that.
To make an extraordinary Hashbrown Casserole, below are the ingridients needed:
- Take 1 lb of ground meat of choice.
- You need 1 cup of onion (chopped).
- Use 2 cup of shredded cheddar cheese.
- Use 1 cup of sour cream.
- You need 1 can of cream of chicken soup.
- Take 30 oz of potatoes o'brien.
- You need 1 tsp of garlic powder.
- Use 1 of salt and pepper to taste.
- Take 1 cup of french fried onions.
After preparing the materials, next you are ready to make your tasty Hashbrown Casserole by following the guidances below:
Saute your onions in a pan with a dab of butter, until they become translucent. Mix your soup, sour cream, melted butter, cheese and sauteed onions in a bowl. The first Hash Brown Casserole recipes were made by combining frozen hash browns, condensed cream of chicken soup, mayonnaise, Parmesan cheese, and cheddar cheese together, spreading in a baking dish, topping with more cheese followed by corn flakes, crushed potato chips or crushed Ritz crackers. Thaw and drain the hashbrowns of excess water as best as possible. In a large bowl,combine potatoes, onion, cheese, soup, sour cream, salt and pepper, mix well.
Recipe : Hashbrown Casserole
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