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Practical Method to Serving Extraordinary Spicy Bhuni Kaleji

How to get through the week with healthy but delicious meals that will make you feel good? This healthy, quick but delicious Spicy Bhuni Kaleji recipe is the answer.

Spicy Bhuni Kaleji

We hope you got benefit from reading it, now let's go back to spicy bhuni kaleji recipe. To cook spicy bhuni kaleji you need 6 ingredients and 0 steps. Here is how you cook it.

To cook an extraordinary Spicy Bhuni Kaleji, here are the ingridients needed:

  1. Provide 1/2 kg of kaleji / liver.
  2. Use 1 tsp of ginger paste 1 tsp garlic paste.
  3. Use 1/2 tsp of coriander powder.
  4. Provide of Green chillies 1-2 Oil as required.
  5. You need 1/4-1/2 tsp of turmeric 1/4 - 1/2 tsp garam masala 1 tsp chilli p.
  6. Provide 2 of lemons Salt to taste.

After readying the components, now you are good to make your appetizing Spicy Bhuni Kaleji by following the instructions on this section:

Fried Kaleji is prepared with Mutton Liver and Green Vegetables and served with Plain Rice or Naan. Badami Kulfi is a Frozen Dessert, prepared with Milk, Khoya and Flour and served with Vermicelli. Recipe of Kaleje Kay Kabab, Mutton Sajji And Anar Ki Chutney by Chef Tahir Chaudhry in Cooking On A Budget on Masala Tv. Kaleji Recipes - Kaleji is considered to be the most favorite by the meat lovers. There is various health benefits associated with Kaleji, as it can be rightly stated that Kaleji is rich in iron, proteins, and vitamins.

Recipe : Spicy Bhuni Kaleji

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instruction to make Spicy Bhuni Kaleji

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Preparing homemade Spicy Bhuni Kaleji but with a famous restaurant's taste. Really nice isn't it? If you hope more families can eat adelicious Spicy Bhuni Kaleji without visiting restaurants, don't forget to share this recipe .