Practical Method to Producing 5-Star Stuffed aubergine (vegan)

How to pass the week with healthful but delicious meals that will cause you feel happy? This healthy, fast but extraordinary Stuffed aubergine (vegan) recipe is the answer.

We hope you got insight from reading it, now let's go back to stuffed aubergine (vegan) recipe. You can cook stuffed aubergine (vegan) using 11 ingredients and 0 steps. Here is how you do it.

To cook an extraordinary Stuffed aubergine (vegan), here are the materials needed:

1. Use 1 of aubergine, sliced long ways.
2. You need 1 of small garlic clove.
3. You need of Oil for frying.
4. Take 1 tbsp of olive oil.
5. You need of Juice of half a lemon.
6. Provide Handful of mint leaves.
7. You need 1 tbsp of Pomegranate molases.
8. You need of Salt and pepper.
9. Take A few of sundried tomatoes.
10. Take 1 tin of butter beans, drained.
11. Use 2 tbsp of tahini.

After preparing the components, now you are ready to prepare your appetizing Stuffed aubergine (vegan) by following the procedures below:

Mix the breadcrumbs with the cheese, lemon zest and basil, and season with a little salt and pepper. Stuffed aubergines have never been so easy and delicious than these Vegan Grilled Aubergine Boats. This delicious recipe makes for a perfect and filling main meal. Traditionally, the aubergines are stuffed with onions, peppers and garlic, and then simmered on the stove in a combination of olive oil and water, until the aubergines are cooked and soft. Forget stuffed peppers and serve your veggie guests this sophisticated stuffed aubergine dish instead, from BBC Good Food.

Recipe : Stuffed aubergine (vegan)

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Cooking homemade Stuffed aubergine (vegan) but with a 5-star restaurant's taste. Very satisfying isn't it? If you wish more families can eat adelicious Stuffed aubergine (vegan) without visiting restaurants, don't forget to share this site .

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