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Fast Guide to Serving 5-Star Light Mousse Cake with Peach

How to get through the week with healthy but appetizing dishes that will cause you feel good? This healthful, simple but tasteful Light Mousse Cake with Peach recipe is the answer.

Light Mousse Cake with Peach

We hope you got insight from reading it, now let's go back to light mousse cake with peach recipe. You can cook light mousse cake with peach using 10 ingredients and 0 steps. Here is how you achieve it.

To make an extraordinary Light Mousse Cake with Peach, here are the components needed:

  1. Use 200 grams of Double cream.
  2. Get 400 of grams, drained ※Peach compote https://cookpad.com/en/recipes/149490-peach-compote.
  3. Provide 40 grams of ※Sugar (fine granulated sugar).
  4. Prepare 1 tbsp of ※Lemon juice.
  5. Take 1 tbsp of ※Peach liqueur or any liqueur you like.
  6. Provide 10 grams of Gelatin Powder.
  7. Take 60 ml of Syrup from the peach compote.
  8. Get 1/2 of Peach compote, cut into 1 cm cubes.
  9. Provide 1 of Icing sugar.
  10. Get 1 of Store-bought Sponge cake (3 x 18 x 1 cm thickness).

After readying the components, now you are good to make your 5-star Light Mousse Cake with Peach by following the procedures below:

Creamy peach mousse is layered with vanilla whipped cream, light yellow cake, and fresh peach slices. You'll love this unique and delicious peach cake! This delicious and beautiful mousse cake is practically no-bake and super easy to make. Mini Blueberry Mousse Cakes with Mirror Glaze. The purple color is still darn pretty.

Recipe : Light Mousse Cake with Peach

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fast method to make Light Mousse Cake with Peach

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