Reference to Producing 5-Star My Mother’s Potato Soup
Do you want to know ways to get through the week with healthful but satisfying dishes that will cause you feel good? This healthful, simple but delicious My Mother’s Potato Soup recipe is the answer.
We hope you got benefit from reading it, now let's go back to my mother’s potato soup recipe. To make my mother’s potato soup you need 7 ingredients and 0 steps. Here is how you achieve it.
To prepare an extraordinary My Mother’s Potato Soup, here are the materials required:
- Prepare 1/2-1 of Onion *sliced.
- Prepare 1 tablespoon of (15 to 20g) Butter.
- Get 2-3 of Potatoes *400g.
- Get 1 of & 1/2 cups Chicken Stock / Vegetable Stock.
- Provide 1 of Bay Leaf.
- Take 1 of & 1/2 cups Milk.
- Use of Salt & White Pepper.
After readying the materials, next you are ready to prepare your 5-star My Mother’s Potato Soup by following the procedures on this section:
While soup is boiling, saute the onion in oil in a skillet. Fill pot with enough water to cover ingredients. Remove from heat so you do not burn your hands. Peel and chop onion; place both in a large saucepan of boiling salted water. You want the potatoes, carrots, and celery fork tender but not mushy.
Recipe : My Mother’s Potato Soup
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