Practical Way to Homemade Appetizing Turkish Red lentil soup
How to get through the week with healthy but satisfying dishes that will make you feel happy? This healthful, quick but tasteful Turkish Red lentil soup recipe is the answer.
We hope you got benefit from reading it, now let's go back to turkish red lentil soup recipe. You can cook turkish red lentil soup using 12 ingredients and 0 steps. Here is how you do that.
To prepare an unforgettable Turkish Red lentil soup, here are the materials needed:
- You need 200 g of Red lentils.
- Get 1 of Potato.
- Get 1 of Onion.
- You need 3 Cloves of garlic.
- Get 50 g of Tomato paste.
- Use 1 of Red chilli.
- Take 1 L of Chicken stock.
- You need 5-10 g of Garam masala.
- Provide of Fresh Cream.
- Use of Chilli flakes.
- Take 1 of Lemon.
- Use of Pita breads.
After readying the components, next you are good to prepare your appetizing Turkish Red lentil soup by following the instructions below:
Turkish red lentil soup or mercimek çorbası (meyr-ju-MEK' chor-BAH- su') is a popular hearty soup, especially during the winter months. It's also an important part of breaking the daily fast during the month of Ramadan. After the lentils and vegetables have been cooked and strained, let the soup. Unlike green lentils and brown lentils, Red lentils are used to prepare a Turkish Red Lentil Soup recipe. because it melts very easily when cooked, and turns into a creamy texture, without crushing it. To prepare the recipe for Turkish Lentil Soup, we need the following ingredients Turkish Red lentil soup is also normally accentuated with lemon and fresh mint leaves, which delivers a fresh flavor.
Recipe : Turkish Red lentil soup
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fast method to make Turkish Red lentil soup
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