Half an Hour to Homemade Yummy Red Bean Dessert with Lotus Seed
Do you want to know ways to pass the week with healthy but delicious dishes that will make you feel happy? This healthful, quick but extraordinary Red Bean Dessert with Lotus Seed recipe is the answer.
We hope you got benefit from reading it, now let's go back to red bean dessert with lotus seed recipe. You can cook red bean dessert with lotus seed using 4 ingredients and 0 steps. Here is how you cook it.
To prepare an extraordinary Red Bean Dessert with Lotus Seed, below are the materials needed:
- Use 20 pieces of lotus seeds soak.
- Use of Rock sugar.
- Use Half of cup red bean.
- You need of Tangerine peel thumb size.
After preparing the ingridients, now you are ready to prepare your tasty Red Bean Dessert with Lotus Seed by following the guidances below:
Lotus seed originated in India, and considered as vegetable in some cultures. In China and Japan they sell the leaves, seeds, roots, and stems as traditional ingredients dishes. Lotus seeds also known as convenient snack that contains protein with calcium, phosphorus, manganese, iron and potassium. Sesame seeds are popular ingredients in Chinese desserts, appearing in dumplings, dim sim snacks, mooncakes, and sweet black sesame soup. The crispy outside is covered in sesame seeds and fried, while the chewy inside is often filled with red bean or lotus seed paste.
Recipe : Red Bean Dessert with Lotus Seed
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