Good Idea to Producing Tasty Beef in Guinness with celeriac purée,Yorkshire pudding and veggies
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To cook an unforgettable Beef in Guinness with celeriac purée,Yorkshire pudding and veggies, here are the materials needed:
- Prepare of casserole.
- Provide 2 small of onion.
- Take 1 clove of garlic.
- Prepare 2 tsp of brown sugar.
- Use 2 tsp of plain flour.
- Get 125 ml of Guinness.
- You need 375 ml of beef stock.
- Get 1 of bay leaf.
- Get 2 stick of thyme.
- Prepare of celeriac purée.
- Get 1 of celeriac.
- Use 1 of potato.
- Get 250 ml of milk.
- You need 1 tbsp of butter.
After readying the ingridients, now you are good to cook your appetizing Beef in Guinness with celeriac purée,Yorkshire pudding and veggies by following the procedures on this section:
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Recipe : Beef in Guinness with celeriac purée,Yorkshire pudding and veggies
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step by step to make Beef in Guinness with celeriac purée,Yorkshire pudding and veggies
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