Best Advice to Serving Perfect Everyone Loves This Melon Bread

How to pass the week with healthful but satisfying dishes that will make you feel good? This healthy, quick but delicious Everyone Loves This Melon Bread recipe is the answer.

We hope you got insight from reading it, now let's go back to everyone loves this melon bread recipe. You can cook everyone loves this melon bread using 16 ingredients and 0 steps. Here is how you cook it.

To make an unforgettable Everyone Loves This Melon Bread, below are the materials required:

1. You need of For the bread dough (See Recipe ID: 632322).
2. Take 230 grams of Bread (strong) flour.
3. You need 50 grams of Oatmeal.
4. Prepare 25 grams of Brown sugar (or caster sugar).
5. Take 3 grams of Salt.
6. Provide 30 grams of Butter.
7. You need 200 ml of Milk (a bit less than the amount in.
8. Provide 3 grams of Dry yeast.
9. You need of For the cookie dough:.
10. Take 20 grams of Butter.
11. Take 90 grams of Sugar.
12. You need 1 of Egg.
13. Take 20 ml of Milk.
14. Take 1 dash of Melon essence (optional).
15. Provide 220 grams of Cake flour.
16. Prepare 1 of Granulated sugar to finish.

After readying the components, next you are ready to prepare your 5-star Everyone Loves This Melon Bread by following the procedures below:

The exact origins of melon pan are unclear, and the meaning of its Melon pan certainly has its roots in what's called kashi pan in Japanese, meaning "sweets bread." As Nipponia points out, kashi pan really started in. Typically, melon bread is fluffy bread with a sugar-covered cookie-type top crust. The exact origins of melon pan are unclear, and the meaning of its But in some parts of Western Japan, the round bread everyone knows as melon pan isn't even called that. Instead, it's known as sanraizu (サンライ. Melon bread: everyone's favorite Japanese snack is actually one of the worst things you can eat.

Recipe : Everyone Loves This Melon Bread

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step by step to make Everyone Loves This Melon Bread

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