Variety to Serving Tasty Rum Nut Cake
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We hope you got insight from reading it, now let's go back to rum nut cake recipe. To cook rum nut cake you only need 9 ingredients and 0 steps. Here is how you cook it.
To cook an extraordinary Rum Nut Cake, below are the materials needed:
- Use 1 cup of chopped pecans or Walnuts.
- You need 1 package of (2-layer size) yellow cake mix.
- Provide 1 pkg of (4-serving size) Jello Vanilla pudding or Butter pecan flavor instant pudding and pie filling.
- Take 4 of Eggs.
- Provide 3/4 cup of water.
- Get 1/4 cup of vegetable oil.
- Prepare 2/3 cup of dark Rum.
- Provide 1 cup of sugar.
- Provide 1/2 cup of butter or margarine.
After preparing the materials, now you are ready to prepare your 5-star Rum Nut Cake by following the procedures below:
Traditionally, dried fruit is soaked in rum for months and then added to dough prepared with sugar. A traditional moist fruit cake made with rum soaked dried fruit, citrus zest, and candied ginger. Christmas Rum cake is extra special because it's loaded will all kinds of raisins, dried berries, dates, apricots, and dry fruits. What makes it even more delicious is the Rum and you can use here win also. Soaking the fruit and nuts overnight allows the cake's flavors to mingle.
Recipe : Rum Nut Cake
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step by step to make Rum Nut Cake
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