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Variety to Serving Extraordinary Stuffed baby zucchini in tomato sauce - mehshi koussa

How to get through the week with healthy but appetizing meals that will cause you feel good? This healthy, fast but tasteful Stuffed baby zucchini in tomato sauce - mehshi koussa recipe is the answer.

Stuffed baby zucchini in tomato sauce - mehshi koussa

We hope you got benefit from reading it, now let's go back to stuffed baby zucchini in tomato sauce - mehshi koussa recipe. To make stuffed baby zucchini in tomato sauce - mehshi koussa you need 14 ingredients and 0 steps. Here is how you cook it.

To cook an unforgettable Stuffed baby zucchini in tomato sauce - mehshi koussa, below are the ingridients required:

  1. You need 1 kg of baby zucchini, washed.
  2. You need 250 g of coarsely ground beef.
  3. Take 1 1/2 cups of rice, washed and drained.
  4. Use 2 of medium tomatoes, cut in cubes.
  5. Use 1 teaspoon of salt.
  6. Provide 1/2 teaspoon of pepper.
  7. Prepare 1/2 teaspoon of cinnamon.
  8. Provide of - For the sauce:.
  9. You need 3 cloves of garlic, crushed.
  10. Use 4 tablespoons of lemon juice.
  11. Use 3 cups of water.
  12. Use 2 tablespoons of tomato paste dissolved in ½ cup water.
  13. Take 1 teaspoon of dried mint.
  14. Get 1 teaspoon of salt.

After readying the components, now you are good to make your 5-star Stuffed baby zucchini in tomato sauce - mehshi koussa by following the procedures on this section:

The most laborious part of this recipe is the preparation involving coring out zucchinis. While coring out the first handful of zucchinis, the question. Cousa Mahshi, or Stuffed Baby Summer Squash. Cooking is a communal activity in traditional Palestinian culture, and when you read this recipe, you will see why. Baby zucchini are stuffed with a mixture of meat and rice then cooked in tomato sauce.

Recipe : Stuffed baby zucchini in tomato sauce - mehshi koussa

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