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Variety to Preparing 5-Star Spinach, potato and feta "tortilla" with a fried egg

Do you want to know ways to pass the week with healthful but delicious meals that will cause you feel happy? This healthful, quick but extraordinary Spinach, potato and feta "tortilla" with a fried egg recipe is the answer.

Spinach, potato and feta "tortilla" with a fried egg

We hope you got insight from reading it, now let's go back to spinach, potato and feta "tortilla" with a fried egg recipe. To cook spinach, potato and feta "tortilla" with a fried egg you only need 15 ingredients and 0 steps. Here is how you do it.

To make an extraordinary Spinach, potato and feta "tortilla" with a fried egg, below are the ingridients needed:

  1. Take 250 g of wholemeal flour.
  2. Provide 250 g of besan / gram / chickpea flour.
  3. Prepare of Water from cooked or canned chickpeas. Normal water works also.
  4. Take 2 teaspoons of baking powder.
  5. You need of Himalayan or sea salt.White pepper.
  6. Use 1 teaspoon of ground turmeric. Large pinch cayenne pepper.
  7. Provide 1 teaspoon of each cumin and fennel seeds.
  8. Prepare 3 of small onions, sliced and fried In olive oil.
  9. Prepare 3 of medium baked potato's.
  10. Get of Large handful cooked spinach.
  11. You need 4 of sliced cloves of garlic.
  12. Take Pinch of each nutmeg, allspice, cinnamon.
  13. Use 50 grams of feta. Optional.
  14. Get 1 of egg. Optional.
  15. Take of Oil for cooking. I used Sunflower and extra virgin olive oil.

After preparing the materials, next you are ready to make your appetizing Spinach, potato and feta "tortilla" with a fried egg by following the instructions below:

Wash the spinach well, remove the core and shred. Beat the eggs in a large bowl and season generously. Add the egg mixture to the pan and gently bring in the edges. A layered tart of potatoes, onions, and eggs cooked in a skillet is a perfect one-dish meal. Add ham, sausage, bacon, or cheese as variations.

Recipe : Spinach, potato and feta "tortilla" with a fried egg

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