Half an Hour to Producing Tasty Chinese style Stir-Fry Containing Green pepper and Meat
Do you want to know ways to pass the week with healthy but appetizing dishes that will cause you feel good? This healthy, quick but extraordinary Chinese style Stir-Fry Containing Green pepper and Meat recipe is the answer.
We hope you got insight from reading it, now let's go back to chinese style stir-fry containing green pepper and meat recipe. To cook chinese style stir-fry containing green pepper and meat you only need 7 ingredients and 0 steps. Here is how you do that.
To cook an extraordinary Chinese style Stir-Fry Containing Green pepper and Meat, below are the components needed:
- You need 1 piece of Green bell pepper.
- You need 400 grams of Meat (Recommend Pork Loin or Chicken Breast).
- Use 1 tbsp of Potato Starch.
- Get of ★2 tbsp Oyster Sauce.
- Take of ★1 tbsp Soy Sauce.
- You need of ★1 tbsp Sake (Japanese cooking wine).
- Get 1 tbsp of Oil.
After readying the materials, next you are good to make your appetizing Chinese style Stir-Fry Containing Green pepper and Meat by following the instructions below:
Stir Fried Mixed Vegetables in Black Bean Sauce. Some other good alternatives I've found are House of Tsang Stir-Fry Teriyaki Sauce and Soy Vay For an even quicker meal, stir-fry the broccoli and mushrooms with garlic then add the chickpeas, red This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. This Chinese Garlic Sauce is a flavorful stir-fry sauce. It's a delicious homemade alternative to If you are sensitive to spicy food or have a toddler/kid, then leave out the red pepper flakes and use Made a stir fry with tofu, bell peppers, onion, and cabbage.
Recipe : Chinese style Stir-Fry Containing Green pepper and Meat
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