Half an Hour to Producing Tasty Chicken and Peppers Curry:
How to pass the week with healthful but satisfying dishes that will make you feel happy? This healthy, fast but extraordinary Chicken and Peppers Curry: recipe is the answer.
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To prepare an unforgettable Chicken and Peppers Curry:, here are the materials needed:
- Provide 700 g of Boneless chicken (cut into bite size pieces).
- Provide 2 of green peppers (you can use any colour) (choice).
- Provide 2 of small onions.
- Prepare 1 Tbsp of ginger & garlic paste.
- Prepare 2 tsp of Ground cumin.
- Take 2 tsp of Ground coriander.
- You need 1/2 tsp of Turmeric powder.
- Provide 1 of & 1/2 tsp Kashmiri red chilli powder.
- Provide 1 tsp of red Chilli powder.
- Prepare 1/2 tsp of red chilli flakes (crushed red chilli).
- Get 1 tsp. of Salt or to taste.
- Get 1/2 can of tinned tomato or 3-4 fresh tomatoes chopped.
- Take 1 cup of water.
- Get 1/3 cup of cooking oil.
After preparing the materials, now you are good to cook your appetizing Chicken and Peppers Curry: by following the instructions below:
A typical curry from the Indian subcontinent consists of chicken stewed in an onion- and tomato-based sauce, flavoured with ginger. This is our best Thai-inspired chicken curry recipe with coconut milk. Indian food is not all about murgh makhani and chicken tikka masala, this recipe is very different and one of my favourite dishes to cook and eat. It comes from the southeast tip of India and it is a chicken curry named after a region called Chettinad. In this family-friendly chicken curry dish, thinly sliced chicken breasts are sautéed with curry powder and simmered in an aromatic, slightly sweet curry sauce thickened with Greek yogurt.
Recipe : Chicken and Peppers Curry:
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