Fast Guide to Cooking Appetizing Jambalaya
Do you want to know ways to pass the week with healthy but satisfying meals that will make you feel happy? This healthy, fast but extraordinary Jambalaya recipe is the answer.
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To cook an unforgettable Jambalaya, here are the components required:
- Prepare 2 of Bay leaves.
- Get 1 1/2 tsp of salt.
- Take 1 1/2 tsp of cayenne.
- Provide 1 1/2 tsp of crushed oregano.
- You need 1 1/4 tsp of white pepper.
- Prepare 1 tsp of black pepper.
- Get 1 tsp of thyme.
- Get 3 cloves of garlic, minced.
- Provide 3 Tbsp of fat or oil.
- Prepare 3 oz of ham, chopped.
- You need 2 of andouille sausages, cubed.
- Prepare 2 of onions, diced.
- Get 4 stalks of celery, diced.
- Get 1 of green bell pepper, diced.
- Use 1 of chicken boob, diced.
- Use 4 of tomatoes, diced.
- You need 2 cups of seafood stock.
- You need 2/3 cup of tomato sauce.
- You need 2 cups of converted rice (like uncle bens).
- Provide 1/2 lb of raw shrimp, peeled and cut into bite sized pieces.
- Take 10 oz of oysters in their liquor, roughly chopped.
- Use 3 of green onions, sliced.
After readying the ingridients, next you are good to prepare your appetizing Jambalaya by following the guidances below:
John Fogerty — Jambalaya (On The Bayou). Les Humphries — Bony Moronie-Jambalaya-Jenny Jenny. While there are countless variations, a standard jambalaya contains rice, protein, seasoning vegetables and spices. Enjoy the flavors of this classic Jambalaya made all in one pot, loaded with chicken, andouille sausage, and shrimp. This colorful dish packed with fresh ingredients may look intimidating at first glance.
Recipe : Jambalaya
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instruction to make Jambalaya
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For each of them, you can find solutions in case you are ready to help make the work.
Serving homemade Jambalaya but with a 5-star restaurant's taste. Really satisfying isn't it? If you hope more families can eat adelicious Jambalaya without going to restaurants, don't forget to share this recipe .