Best Advice to Producing Tasty Easy upside-down peach cobbler cake
Do you want to know ways to get through the week with healthy but appetizing dishes that will cause you feel good? This healthful, simple but delicious Easy upside-down peach cobbler cake recipe is the answer.
We hope you got insight from reading it, now let's go back to easy upside-down peach cobbler cake recipe. To cook easy upside-down peach cobbler cake you only need 9 ingredients and 0 steps. Here is how you do that.
To make an unforgettable Easy upside-down peach cobbler cake, here are the ingridients required:
- Provide 1 box of yellow cake mix.
- You need 2/3 cup of packed brown sugar.
- You need 1 (15 oz.) of Canned sliced peaches drained reserve juice.
- You need 4 of eggs.
- Provide 2/3 cups of melted butter cooled.
- Get 1 cup of peach juice/milk [Juice from peaches and add milk to make it 1 cup].
- Prepare 1 tsp. of Nutmeg divided.
- Take 2 tsp of cinnamon divided.
- Take 1/2 tsp. of Vanilla.
After preparing the components, next you are good to prepare your appetizing Easy upside-down peach cobbler cake by following the instructions below:
If using fresh peaches, combine water and sugar in a small bowl. Stir to dissolve, then pour mixture over peaches. Pour melted butter into a baking dish. Remove from heat and stir in lemon juice. In a medium bowl, mix together flour, remaining sugar, baking powder, and salt.
Recipe : Easy upside-down peach cobbler cake
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