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Reference to Serving Appetizing Potato and leek soup

How to get through the week with healthful but satisfying dishes that will cause you feel happy? This healthy, fast but extraordinary Potato and leek soup recipe is the answer.

Potato and leek soup

We hope you got benefit from reading it, now let's go back to potato and leek soup recipe. You can have potato and leek soup using 8 ingredients and 0 steps. Here is how you do it.

To cook an extraordinary Potato and leek soup, below are the components needed:

  1. You need 1 of large leek (finely sliced).
  2. Get 4 of large potatoes (peeled and diced).
  3. Prepare as needed of butter.
  4. Prepare 2 cloves of garlic (minced).
  5. Prepare to taste of Salt and pepper.
  6. Get 2 pints of vegetable stock.
  7. Get 1 handful of chives (chopped).
  8. Use 1 of bay leaf.

After preparing the ingridients, next you are ready to make your 5-star Potato and leek soup by following the guidances on this section:

While many recipes using leeks call for discarding the tougher, more fibrous green tops, we reserve them, slice 'em real thin, and stir-fry them until crispy and golden. This version is almost identical to the full-blown version, with the exception that rather than pressing the potatoes through a ricer, you just dump all of the ingredients into a blender, blending it just until puréed (the more you blend it, the gluier it becomes). This delicious potato and leek soup comes together in just a few minutes. The best part: You can serve it cold or hot, depending on the season. The enduring popularity of potato and leek soup is no mystery.

Recipe : Potato and leek soup

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Serving homemade Potato and leek soup but with a famous restaurant's flavour. Very satisfying isn't it? If you hope more families can eat adelightul Potato and leek soup without going to restaurants, don't forget to share this page .