Reference to Homemade 5-Star Kung Pao Chicken

How to get through the week with healthy but satisfying meals that will make you feel happy? This healthy, fast but delicious Kung Pao Chicken recipe is the answer.

We hope you got benefit from reading it, now let's go back to kung pao chicken recipe. To make kung pao chicken you need 14 ingredients and 0 steps. Here is how you do that.

To cook an extraordinary Kung Pao Chicken, below are the materials needed:

1. Use 4 of chicken breasts boneless.
2. Get 10 of chillies dried red.
3. Provide 2 Teaspoons of garlic , finely chopped.
4. You need 1 Teaspoon of ginger , finely chopped.
5. Take 2 of celery stalks , sliced.
6. Prepare 1 of onion small , diced.
7. Provide 1 Tablespoon of dark brown sugar.
8. Use 4 Tablespoons of soy light.
9. Provide 2 Tablespoons of soy dark.
10. Get 1 Tablespoon of oyster sauce.
11. Take 4 Tablespoons of corn flour.
12. You need 1/4 Cup of cashews.
13. You need of salt.
14. You need of oil.

After readying the components, next you are ready to make your 5-star Kung Pao Chicken by following the procedures below:

The tender taste of the chicken matches great with the crispy peanuts with a combined sweet, sour and spicy taste. Background of the dish The name of Kung Pao comes from a court official Ding Baozhen in Qing dynasty. Kung pao chicken is a popular Chinese restaurant dish of stir-fried chicken, peanuts and vegetables. It's traditionally made with specialty ingredients, like Sichuan peppercorns, Chinese black vinegar, Chinese rice wine, and whole dried red chilies. Kung Pao Chicken is from the Sichuan province in China.

Recipe : Kung Pao Chicken

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step by step to make Kung Pao Chicken

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Serving homemade Kung Pao Chicken but with a 5-star restaurant's flavour. Really satisfying isn't it? If you hope more families can eat adelightul Kung Pao Chicken without visiting restaurants, don't hestitate to share this recipe .

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