Practical Way to Preparing Tasty Vickys Creamy Asparagus Soup GF DF EF SF NF Vegan
How to get through the week with healthful but appetizing dishes that will cause you feel happy? This healthy, fast but tasteful Vickys Creamy Asparagus Soup GF DF EF SF NF Vegan recipe is the answer.
We hope you got benefit from reading it, now let's go back to vickys creamy asparagus soup gf df ef sf nf vegan recipe. You can have vickys creamy asparagus soup gf df ef sf nf vegan using 10 ingredients and 0 steps. Here is how you do it.
To cook an unforgettable Vickys Creamy Asparagus Soup GF DF EF SF NF Vegan, below are the ingridients required:
- Use 2 tbsp of oil, divided.
- You need 900 g of / 2 lbs asparagus (discard the woody ends before weighing).
- Get 1 of onion, chopped.
- Provide 2 cloves of garlic, finely chopped.
- Prepare 2 of medium sized floury potatoes, chopped.
- Get 960 ml (4 cups) of vegetable stock.
- You need of Up to 450ml (1 - 2 cups) light coconut milk or milk of choice.
- You need of Juice of 1 lemon, reserve a couple of slices after for garnish.
- Prepare of Sliced chives for garnish - reserve a few asparagus tips too.
- You need of Red chilli flakes and freshly ground black pepper.
After readying the components, next you are ready to cook your tasty Vickys Creamy Asparagus Soup GF DF EF SF NF Vegan by following the procedures below:
Recipe : Vickys Creamy Asparagus Soup GF DF EF SF NF Vegan
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instruction to make Vickys Creamy Asparagus Soup GF DF EF SF NF Vegan
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