Practical Way to Homemade Extraordinary Veg crispy katsu burger

Do you want to know ways to get through the week with healthy but appetizing dishes that will cause you feel good? This healthy, fast but tasteful Veg crispy katsu burger recipe is the answer.

We hope you got insight from reading it, now let's go back to veg crispy katsu burger recipe. To make veg crispy katsu burger you only need 15 ingredients and 0 steps. Here is how you do that.

To cook an unforgettable Veg crispy katsu burger, here are the ingridients needed:

1. Use as needed of extra firm tofu.
2. Prepare 1/2 cup of flour.
3. Prepare 1 1/2 tbsp of soy sauce.
4. Provide of mirin (optional).
5. Take splash of water.
6. Get 1/2 cup of panko bread crumbs.
7. Get of leafy greens/spinach+arugula mix.
8. Get of For the slaw.
9. Get of cabbage.
10. Use of carrot.
11. Take 1/2 of apple.
12. Prepare 2 stick of green onion.
13. You need 2 tbsp of mayo.
14. Provide pinch of salt.
15. Take tbsp of sriracha/hot sauce.

After readying the materials, next you are good to cook your tasty Veg crispy katsu burger by following the guidances below:

Viimeisimmät twiitit käyttäjältä Katsu Burger (@KatsuBurger). Japanese style DEEP FRIED BURGERS made from all-natural meats (or organic tofu) served on locally baked buns by cool burger lovin' folks. Rustle up this quick and easy chicken burger, inspired by the flavours of a Japanese katsu curry. Mix the yogurt, curry powder and sweet chilli sauce together in a bowl and add all the grated veg. Slice the remaining buns in half and toast briefly in the hot pan before loading up with the crispy.

Recipe : Veg crispy katsu burger

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step by step to make Veg crispy katsu burger

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