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Practical Way to Serving Yummy Vietnamese beef wrapped in betel leaf (Bo La Lot)

Do you want to know ways to get through the week with healthful but appetizing meals that will cause you feel good? This healthful, fast but extraordinary Vietnamese beef wrapped in betel leaf (Bo La Lot) recipe is the answer.

Vietnamese beef wrapped in betel leaf (Bo La Lot)

We hope you got benefit from reading it, now let's go back to vietnamese beef wrapped in betel leaf (bo la lot) recipe. To make vietnamese beef wrapped in betel leaf (bo la lot) you only need 11 ingredients and 0 steps. Here is how you cook that.

To cook an extraordinary Vietnamese beef wrapped in betel leaf (Bo La Lot), below are the materials needed:

  1. Get 1 kg of minced ground beef.
  2. Take 200 g of mince pork.
  3. Use 2 tbsp of sesame seeds.
  4. Take 2 tbsp of sugar.
  5. You need 1 tsp of black pepper.
  6. Provide 1/4 cup of mince shallot.
  7. Get 1/4 c of finely chopped lemongrass.
  8. Take 2 tbsp of fish sauce.
  9. Provide 1 tsp of chinese five spice.
  10. Take 500 g of large round betel leaves.
  11. Prepare 40 of x 20 cm bamboo skewers.

After preparing the ingridients, now you are good to cook your 5-star Vietnamese beef wrapped in betel leaf (Bo La Lot) by following the guidances on this section:

To roll, lay individual betel leaves (or multiple if they are small) with matte side facing up. Repeat until all the leaves and meat are out. Wild betel leaf ("Lá Lốt" in Vietnamese), also known as lolot leaf, is "wild", growing naturally in Vietnamese family gardens, without any It is a favorite dish in family meals, especially for children, since the wraps of finely seasoned beef in betel leaf is usually fried and children love all crispy things. Bo La Lot is floor beef wrapped in La Lot or Betel leaves. It's a frequent appetizer that now we have at events or at bars.

Recipe : Vietnamese beef wrapped in betel leaf (Bo La Lot)

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Serving homemade Vietnamese beef wrapped in betel leaf (Bo La Lot) but with a 5-star restaurant's taste. Really nice isn't it? If you hope more people are able to eat aheavenly Vietnamese beef wrapped in betel leaf (Bo La Lot) without visiting restaurants, don't hestitate to share this site .

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