Practical Method to Preparing Appetizing Steam Chicken with Chinese Sausage
Do you want to know ways to pass the week with healthy but delicious dishes that will cause you feel good? This healthful, simple but extraordinary Steam Chicken with Chinese Sausage recipe is the answer.
We hope you got insight from reading it, now let's go back to steam chicken with chinese sausage recipe. You can have steam chicken with chinese sausage using 12 ingredients and 0 steps. Here is how you achieve that.
To make an extraordinary Steam Chicken with Chinese Sausage, below are the ingridients required:
- You need of Chicken wings or drumsticks.
- Provide 2 of chinese sausage.
- Provide of Yam / Taro (optional).
- You need of Shitake mushroom (optional).
- You need of Marinade Ingredients.
- Take 1 tbsp of minced garlic.
- You need 1 tsp of fermented bean paste.
- Take 1 tbsp of oyster sauce.
- Get 1 tsp of sugar.
- Provide 1 tsp of dark soy sauce.
- You need 1/2 cup of water.
- Provide to taste of Salt and pepper.
After readying the components, now you are good to make your appetizing Steam Chicken with Chinese Sausage by following the guidances below:
Add Chinese Sausage, Mushroom, Red Dates and Black Fungi to the chicken pieces, mix well. Get the Chinese sausage (Larp Chong) from a Chinese grocery store. The sausage gives the flavor to the chicken therefore it's a must in this recipe. Combine water-chestnut flour, sherry, salt and sesame oil, mixing well. Arrange chicken in a shallow heatproof dish.
Recipe : Steam Chicken with Chinese Sausage
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