Best Idea to Serving Perfect Spiced Leek, Potato and Parsnip Soup
How to pass the week with healthful but delicious meals that will make you feel good? This healthful, simple but tasteful Spiced Leek, Potato and Parsnip Soup recipe is the answer.
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To make an unforgettable Spiced Leek, Potato and Parsnip Soup, below are the components required:
- Prepare 3 of Large Potatoes.
- Get 1 of Parsnip.
- Prepare 2 of Onions.
- Prepare 1/2 of Leek.
- Get 1/2 of Red Chilli.
- Get 1 of Veg Stock Cube.
- Provide 1 tsp of Garlic Powder.
- Provide 2 tsp of Paprika.
- Prepare 1 tsp of Cumin.
- Prepare 2 tsp of Soy Sauce.
- You need to taste of Lemon Juice.
- Take to taste of Salt and Pepper.
- You need of Optional.
- Provide 1 tbsp of Flour.
- Use 50 ml of Milk (I used unsweetened oat).
After preparing the ingridients, next you are ready to make your tasty Spiced Leek, Potato and Parsnip Soup by following the guidances below:
I know, I know.this blog is a nutritional roller coaster.sigh. Potato leek soup, or as the French call it potage parmentier, is a classic dish that can be found in many restaurants. In my plant-based version, I added parsnips, which pair well with the subtleness of the leeks, potatoes, and shallots. Cut the deep green tops off of the leek to be cooked. Put the potatoes, parsnips, leeks, and oil in a medium pot.
Recipe : Spiced Leek, Potato and Parsnip Soup
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