Best Advice to Serving Yummy Mixed Grains with Greens & Mushrooms
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To make an extraordinary Mixed Grains with Greens & Mushrooms, here are the ingridients needed:
- Use 1-2 cups of Cooked Mixed Grains.
- Get 1 clove of Garlic *finely chopped.
- Provide 2-3 tablespoon of Olive Oil.
- Take 500 g of Mushrooms about *sliced.
- You need 1 bunch of (or as required) Green Vegetables (Spinach, Kale, Silver Beet Leaves, etc.).
- Provide of Salt & Pepper.
After preparing the ingridients, next you are ready to make your tasty Mixed Grains with Greens & Mushrooms by following the guidances on this section:
For all of these reasons, we adore eating our greens with our grains. I like to use the grains anywhere you would regular rice- plain with veggies or sauce on top, stir-frys, topped with beans and salsa, as a breakfast cereal, salads, and in cassaroles. You can sub one cup of wild rice for either the rye or. A wholesome mix of bulgur wheat, green lentils, peas, kale and green beans with a refreshing mint dressing. Great for pairing with roasted salmon or harissa spiced lamb.
Recipe : Mixed Grains with Greens & Mushrooms
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