Variety to Preparing Appetizing Black bottom bourbon pecan pie
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To make an unforgettable Black bottom bourbon pecan pie, below are the materials needed:
- Take 1 of frozen pie deep bottom pie shell.
- Prepare 3/4 cup of sugar.
- Get 1/2 cup of light corn syrup.
- Prepare 1/2 cup of unsalted butter, melted.
- Provide 3 of eggs, lightly beaten.
- Get 6 oz of semi sweet chocolate chips.
- Take 1/4 cup of bourbon.
- Provide 1 cup of chopped pecans.
- Provide 1/4 cup of cornstarch.
After readying the ingridients, now you are good to cook your 5-star Black bottom bourbon pecan pie by following the instructions below:
Black Bottom Bourbon Pecan Pie Black Bottom Put the crust back in the refrigerator while you prepare the filling. For the filling, whisk together the bourbon and the cornstarch in a mixing bowl. Fit dough into pie plate and lightly prick all over bottom with a fork. Refrigerate until ready to fill pie shell. Loveless Steeplechase Pie (Bourbon Pecan Pie).
Recipe : Black bottom bourbon pecan pie
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