Fast Guide to Preparing Tasty Zucchini Gratin
How to pass the week with healthy but delicious meals that will cause you feel good? This healthful, fast but delicious Zucchini Gratin recipe is the answer.
We hope you got insight from reading it, now let's go back to zucchini gratin recipe. To cook zucchini gratin you only need 7 ingredients and 0 steps. Here is how you achieve it.
To make an unforgettable Zucchini Gratin, here are the ingridients needed:
- You need 4 cups of sliced raw zucchini.
- You need 1 of small onion, peeled and sliced thin.
- Take to taste of salt and pepper.
- Use 1 1/2 cups of shredded pepper jack cheese.
- Use 2 Tbsp of butter.
- You need 1/2 tsp of garlic powder.
- Prepare 1/2 cup of heavy whipping cream.
After readying the materials, now you are ready to cook your appetizing Zucchini Gratin by following the instructions on this section:
Shred the zucchini and toss them, along with a heaping tsp of salt and allow to drain in a colander (put a bowl under the colander as you'll want to reserve the juices). In a large skillet, melt butter over medium heat; add zucchini, yellow squash and shallots. This zucchini gratin is a flavorful side dish casserole with extra richness from the cheddar cheese. A gratin is a baked dish with a creamy sauce and crunchy topping, and is always a nice way to make a fancy side dish out of everyday vegetables. In a large skillet over medium heat, melt butter.
Recipe : Zucchini Gratin
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step by step to make Zucchini Gratin
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