Half an Hour to Preparing 5-Star Asian Beef Noodle Stirfry
How to get through the week with healthful but delicious dishes that will make you feel happy? This healthy, fast but tasteful Asian Beef Noodle Stirfry recipe is the answer.
We hope you got insight from reading it, now let's go back to asian beef noodle stirfry recipe. To make asian beef noodle stirfry you only need 10 ingredients and 0 steps. Here is how you achieve that.
To prepare an extraordinary Asian Beef Noodle Stirfry, below are the materials required:
- Use 2 lb of beef strips (or sliced steak).
- Prepare 2 cup of beef broth.
- Get 4 cup of mixed vegetables.
- Provide 2 of green onions (sliced).
- Provide 1 lb of spaghettini noodles.
- You need 4 tbsp of teriyaki sauce.
- Provide 2 tbsp of peanut butter.
- Use 3 tbsp of sesame oil.
- Use 3 tbsp of soya sauce.
- Prepare 1/2 cup of unsalted cashews.
After readying the ingridients, next you are good to cook your 5-star Asian Beef Noodle Stirfry by following the guidances on this section:
I have to say I thought this was worthy of being in one. This ground beef noodles is loaded with Asian flavours. A quick yet satisfying one pot meal recipe. In a large, non-stick frying pan, heat half the oil over a high heat. Place hokkein noodles in a medium-sized, heatproof bowl and cover with boiling water.
Recipe : Asian Beef Noodle Stirfry
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fast method to make Asian Beef Noodle Stirfry
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