Half an Hour to Homemade Extraordinary Low carb Tex Mex Chicken zucchini skillet
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We hope you got insight from reading it, now let's go back to low carb tex mex chicken zucchini skillet recipe. To make low carb tex mex chicken zucchini skillet you only need 14 ingredients and 0 steps. Here is how you do that.
To make an extraordinary Low carb Tex Mex Chicken zucchini skillet, here are the materials required:
- Provide 1 tbs of coconut oil or spray.
- Provide 1 of med yellow onion, finely chopped.
- Prepare 2 tbs of minced garlic.
- Get 2 of med bell peppers chopped.
- Use 1-2 of boneless skinless chicken breasts.
- Provide 1 c of frozen corn.
- You need 1-2 of zucchini diced.
- Use 1 can of black beans, drained.
- Provide 1/2 packet of taco seasoning.
- Get of S&p to taste.
- Get of Shake of cumin.
- Prepare 1 cup of colby jack cheese.
- Provide 2-4 stalks of green onion (garnish).
- Prepare of Sour cream (optional).
After readying the components, next you are ready to make your 5-star Low carb Tex Mex Chicken zucchini skillet by following the instructions below:
Add zucchini, corn, black beans and cook while stirring for a few more minutes. Move veggie mixture to a side of the skillet and add chicken. Once the chicken is cooked through, stir well to combine. Add the cherry tomatoes and sprinkle with cheese, then cover and cook on low heat for a couple of. I really enjoy making Tex-Mex style dinners.
Recipe : Low carb Tex Mex Chicken zucchini skillet
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fast method to make Low carb Tex Mex Chicken zucchini skillet
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