Good Idea to Preparing Appetizing Joanne's tomato zucchini casserole
How to pass the week with healthy but delicious meals that will cause you feel happy? This healthful, simple but extraordinary Joanne's tomato zucchini casserole recipe is the answer.
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To make an unforgettable Joanne's tomato zucchini casserole, below are the components needed:
- Prepare 1 cup of grated cheddar cheese.
- You need 1/3 cup of freshly grated parmesean.
- Use 1 tsp of oregano.
- Take 1 tsp of basil.
- Prepare 1 clove of minced garlic.
- You need 1/2 tsp of salt.
- Use 1/4 tsp of pepper.
- You need 3 of zucchini sliced.
- Provide 2 large of tomatos sliced thin.
- Prepare 1/4 cup of butter.
- Get 2 tbsp of finely chopped onion.
- Get 1/2 cup of bread crumbs.
After preparing the materials, next you are ready to make your tasty Joanne's tomato zucchini casserole by following the procedures on this section:
It is a mini casserole layered with zucchini, tomatoes, fresh parsley, mozzarella cheese, EVOO, and flavored Panko bread crumb topping! She makes this often when zucchini and tomatoes are abundant, and there are never any leftovers. I have since prepared this recipe for my extended family several times, always to smiling faces. Everything needed for a well-rounded meal is in this dish: meat, veggies, pasta, and a delicious. How to Make Tomato Zucchini Casserole
Recipe : Joanne's tomato zucchini casserole
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