Fast Guide to Serving Yummy Vegetable Gratin
Do you want to know ways to get through the week with healthy but satisfying dishes that will make you feel happy? This healthy, fast but tasteful Vegetable Gratin recipe is the answer.
We hope you got benefit from reading it, now let's go back to vegetable gratin recipe. To make vegetable gratin you only need 7 ingredients and 0 steps. Here is how you cook it.
To cook an unforgettable Vegetable Gratin, below are the ingridients needed:
- Get 1 of medium-sized zucchini, unpeeled, sliced 1/4" thick.
- Provide 4 of large tomatoes, sliced 1/4" thick.
- Use 1 of eggplant, unpeeled, sliced 1/4" thick.
- Provide 1/2 c of extra-virgin olive oil.
- Prepare 1 of garlic clove, very thinly sliced.
- Take of Salt and pepper.
- You need 3 tbsp of fresh chopped basil.
After readying the components, now you are good to make your tasty Vegetable Gratin by following the instructions below:
Cover broccoli in a blanket of cheese and your family will swear it's their new favorite vegetable. For more flavor, increase the amount of salt and garlic powder. Substitute green onions or a sweet onion for the leek. If you can get a Vidalia onion, that would be delicious. Switching out the leek will change the flavor a bit, but it is equally as good.
Recipe : Vegetable Gratin
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Serving homemade Vegetable Gratin but with a well-known restaurant's flavour. Really nice isn't it? If you hope more families are able to eat aheavenly Vegetable Gratin without visiting restaurants, don't forget to share this page .
