Best Advice to Producing Tasty Pork chop with Miso and Apple Jam Sauce
Do you want to know ways to pass the week with healthful but delicious dishes that will cause you feel good? This healthful, quick but tasteful Pork chop with Miso and Apple Jam Sauce recipe is the answer.
We hope you got insight from reading it, now let's go back to pork chop with miso and apple jam sauce recipe. To make pork chop with miso and apple jam sauce you need 5 ingredients and 0 steps. Here is how you achieve that.
To cook an unforgettable Pork chop with Miso and Apple Jam Sauce, here are the materials needed:
- Use 200 g of pork chop.
- Use 1 tsp of miso.
- Prepare 3 tsp of apple jam.
- Get To taste of little salt and pepper.
- Use of cooking oil.
After preparing the components, now you are good to prepare your appetizing Pork chop with Miso and Apple Jam Sauce by following the procedures below:
In a large mixing bowl, combine white part of green onion, garlic, ginger, miso, soy sauce, mirin, hondashi, sugar, black. Transfer the pork chops to a plate, cover loosely with foil and set aside. Take off the heat and stir in the sesame oil. Apples and mild white miso lightly sweeten this easy noodle soup recipe. It's got plenty of flavour with few ingredients, but feel free to add a dash of hot sauce for zing.
Recipe : Pork chop with Miso and Apple Jam Sauce
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