Recommendation to Cooking 5-Star Easy! Lightly Pickled Cucumbers for Hanami and Bento
How to pass the week with healthful but delicious meals that will make you feel happy? This healthy, fast but delicious Easy! Lightly Pickled Cucumbers for Hanami and Bento recipe is the answer.
We hope you got benefit from reading it, now let's go back to easy! lightly pickled cucumbers for hanami and bento recipe. You can cook easy! lightly pickled cucumbers for hanami and bento using 5 ingredients and 0 steps. Here is how you do that.
To cook an extraordinary Easy! Lightly Pickled Cucumbers for Hanami and Bento, here are the materials needed:
- Get 2 of Cucumbers.
- You need 1 1/2 tbsp of ●Vinegar.
- Provide 1 tbsp of ●Soy sauce.
- Take 1 pinch of ●Natural sea salt.
- Take 1 of sheet Kombu seaweed (3 x 3 cm).
After preparing the ingridients, next you are ready to make your appetizing Easy! Lightly Pickled Cucumbers for Hanami and Bento by following the instructions on this section:
Lightly Pickled Cucumbers with Garlic and Dill - Recipe with no vinegar and brine. An easy step-by-step recipe for lightly salted pickles. The recipe is a staple of Russian cuisine. It is the easiest way to get crunchy flavorful pickled cucumbers in a short time. There is nothing you can do to make this.
Recipe : Easy! Lightly Pickled Cucumbers for Hanami and Bento
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