Practical Way to Producing Yummy Slow cooker taco veggie soup
How to get through the week with healthful but delicious dishes that will cause you feel good? This healthful, simple but tasteful Slow cooker taco veggie soup recipe is the answer.
We hope you got insight from reading it, now let's go back to slow cooker taco veggie soup recipe. You can cook slow cooker taco veggie soup using 13 ingredients and 0 steps. Here is how you do it.
To make an extraordinary Slow cooker taco veggie soup, below are the materials needed:
- Prepare 4 cans of diced tomatoes.
- Take of potatoes.
- Get of frozen veggies.
- You need of frozen green beans.
- Prepare of frozen corn.
- You need packet of taco seasoning.
- Provide 4 cloves of garlic.
- Take of salt and pepper.
- Prepare tbsp of oregano.
- Prepare 2 tbsp of chilli powder.
- Get leaf of bay.
- Prepare 4 cups of beef broth.
- Use of water.
After preparing the materials, now you are ready to cook your tasty Slow cooker taco veggie soup by following the procedures below:
In a medium skillet, cook the ground beef until browned over medium heat. Add the onion mixture and stir to combine. Just before serving, add the corn kernels, parsley, and cilantro. Serve with any additional desired toppings. Add all ingredients to the slow cooker.
Recipe : Slow cooker taco veggie soup
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