Practical Way to Homemade Yummy Baked potatoes and Chicken (Egyptian Style)
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To cook an unforgettable Baked potatoes and Chicken (Egyptian Style), here are the components needed:
- Prepare 4 of large potatoes.
- Use 1 Kg of chicken thighs (can be replaced with other parts or whole chicken).
- Prepare 1 of big yellow onion.
- Take 1 of celery stick.
- Take 1 of Green pepper (optional).
- Use 2 of small spoons minced garlic.
- You need 1 can of chopped tomatoes.
- Prepare 3 of big spoons of tomato paste.
- Get of For seasoning: salt + black pepper + paprika + chilly flakes (optional).
- Use 1 of small cup chicken broth (chicken flavored cubes as alternative).
After readying the components, next you are good to cook your appetizing Baked potatoes and Chicken (Egyptian Style) by following the guidances on this section:
It is basically baked slices of potatoes in the oven with tomatoes, onions and chicken or meat brot… All-star potato casserole recipe with a delicious Egyptian twist! Potato wedges are combined with carrots and bell peppers, then topped with a special spiced meat sauce. Egyptian cuisine makes heavy use of legumes, vegetables and fruit from Egypt's rich Nile Valley and Delta. Examples of Egyptian dishes include rice-stuffed vegetables and grape leaves, hummus, falafel, shawarma, kebab and kofta. ful medames, mashed fava beans; kushari, lentils and pasta. Whole chicken: In order to get the chicken broth the right taste, I recommend going with a whole Rice: I use Egyptian rice for this recipe which is also known as Calrose rice.
Recipe : Baked potatoes and Chicken (Egyptian Style)
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step by step to make Baked potatoes and Chicken (Egyptian Style)
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