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Practical Method to Preparing 5-Star Salsa Con Queso Au gratin potatoes

How to get through the week with healthful but satisfying dishes that will cause you feel good? This healthy, quick but extraordinary Salsa Con Queso Au gratin potatoes recipe is the answer.

Salsa Con Queso Au gratin potatoes

We hope you got insight from reading it, now let's go back to salsa con queso au gratin potatoes recipe. To cook salsa con queso au gratin potatoes you only need 10 ingredients and 0 steps. Here is how you achieve that.

To cook an extraordinary Salsa Con Queso Au gratin potatoes, here are the components needed:

  1. Provide of Ingredients.
  2. Provide 1 jar of of Tostitos ® Salsa Con Queso cheese dip.
  3. Get 1 can of Ro-Tel Original Diced Tomatoes.
  4. You need 1 cup of Italian 3 cheese mix.
  5. You need 6 medium of White potatoes peeled and sliced.
  6. You need 1 cup of half and half.
  7. Take 3 tbsp of butter.
  8. You need 1 tsp of onion and garlic powder.
  9. Provide 2 tsp of parsley.
  10. Get 1 of salt snd pepper to taste.

After preparing the materials, now you are ready to cook your tasty Salsa Con Queso Au gratin potatoes by following the instructions below:

Also known as Dauphinoise Potatoes, this French. The best au gratin potatoes I've ever eaten or made. I only changed two things about this recipe. One, I chopped the onion up. Made with real Monterey Jack cheese, TOSTITOS® Salsa Con Queso blends ripe tomatoes, chopped jalapeños and mild red bell peppers for a medium, creamy dip that always gets the party started.

Recipe : Salsa Con Queso Au gratin potatoes

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step by step to make Salsa Con Queso Au gratin potatoes

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