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Fast Guide to Producing 5-Star Sweet & Spicy Wagyu Beef Roast with Grilled Asian Slaw

Do you want to know ways to get through the week with healthful but satisfying meals that will make you feel good? This healthful, quick but delicious Sweet & Spicy Wagyu Beef Roast with Grilled Asian Slaw recipe is the answer.

Sweet & Spicy Wagyu Beef Roast with Grilled Asian Slaw

We hope you got insight from reading it, now let's go back to sweet & spicy wagyu beef roast with grilled asian slaw recipe. To cook sweet & spicy wagyu beef roast with grilled asian slaw you need 19 ingredients and 0 steps. Here is how you do it.

To cook an extraordinary Sweet & Spicy Wagyu Beef Roast with Grilled Asian Slaw, below are the components needed:

  1. Prepare 1 of Double 8 Cattle Company Fullblood Wagyu Chuck Underblade Roast.
  2. Use of Marinade.
  3. You need 1 1/4 TBSP of Hoisin Sauce.
  4. Get 1 1/4 TBSP of Chili Garlic Sauce.
  5. You need 1 TSP of Rice wine vinegar.
  6. Prepare of Salt & Freshly Ground Black Pepper (to taste).
  7. Prepare of Asian Slaw.
  8. Get 1/3 CUP of Rice Wine Vinegar.
  9. Use 1 TBSP of Sugar.
  10. You need 1 TBSP of Toasted Sesame Oil.
  11. Get 1 TBSP of Soy Sauce.
  12. Use 1 1/2 TSP of Fresh Ginger (grated).
  13. You need 1 TSP of Chili Garlic Sauce.
  14. Get 4 CUP of Napa Cabbage (finely shredded).
  15. You need 2 CUP of Red Cabbage (finely shredded).
  16. Get 1 CUP of Carrots (shredded).
  17. Use 1/4 CUP of Green Onions (thinly sliced).
  18. Take 1/4 CUP of Cilantro (chopped).
  19. Get 1 of Asian Pear or Bosc Pear (halved, cored, and sliced into thin strips).

After readying the ingridients, next you are ready to prepare your 5-star Sweet & Spicy Wagyu Beef Roast with Grilled Asian Slaw by following the instructions below:

Recipe : Sweet & Spicy Wagyu Beef Roast with Grilled Asian Slaw

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instruction to make Sweet & Spicy Wagyu Beef Roast with Grilled Asian Slaw

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