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Fast Guide to Homemade Tasty Italian Mushroom Burger

Do you want to know ways to get through the week with healthful but satisfying dishes that will make you feel happy? This healthful, quick but tasteful Italian Mushroom Burger recipe is the answer.

Italian Mushroom Burger

We hope you got insight from reading it, now let's go back to italian mushroom burger recipe. You can cook italian mushroom burger using 6 ingredients and 0 steps. Here is how you do that.

To cook an unforgettable Italian Mushroom Burger, here are the materials needed:

  1. Provide 2 of Portobello mushroom caps.
  2. Take 1 cup of sautéed garlic spinach.
  3. Use to taste of roasted red peppers from a jar.
  4. Take 2 slices of provolone cheese.
  5. You need 4 tablespoons of garlic mayo.
  6. You need 2 of brioche buns.

After preparing the materials, now you are ready to cook your appetizing Italian Mushroom Burger by following the instructions below:

Cook Mushroom Burgers: Heat a large non-stick skillet over medium/high. Topped with kale and a feta oregano spread. Directions: In a small bowl, combine the soy sauce, vinegar, olive oil, Italian seasoning and garlic powder. Portobello Mushroom & Goats Cheese Burgers. Thick, juicy portobello mushroom caps are grilled and topped with a savory mixture of roma tomatoes, basil, and Parmesan cheese for an Italian-inspired veggie burger.

Recipe : Italian Mushroom Burger

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Serving homemade Italian Mushroom Burger but with a 5-star restaurant's taste. Very nice isn't it? If you hope more families can eat adelightul Italian Mushroom Burger without going to restaurants, don't forget to share this page .