Variety to Producing Tasty Kale with Chinese Sausage
How to pass the week with healthy but satisfying dishes that will make you feel happy? This healthful, quick but delicious Kale with Chinese Sausage recipe is the answer.
We hope you got benefit from reading it, now let's go back to kale with chinese sausage recipe. To cook kale with chinese sausage you only need 6 ingredients and 0 steps. Here is how you do that.
To make an extraordinary Kale with Chinese Sausage, below are the materials required:
- Provide 1 pack of kale.
- You need 2 of Chinese sausage cut into rounds.
- You need 2 of ginger slices.
- Use 5 of garlic slice it.
- You need 1 tsp of oyster sauce.
- Provide 1 tbsp of oil.
After preparing the ingridients, next you are ready to make your appetizing Kale with Chinese Sausage by following the guidances below:
Stir in the soy and oyster sauces and heat through to serve. This pizza from Cut n Clean combines clean kale with wholly indulgent Chinese sausage for a pie that pairs classic pizza flavors with distinctly Asian seasonings like hoisin sauce. And you can always count on Cookpad to deliver an easy recipe that gets to the heart of the matter. Chop up the vegetables, cook the noodles, and make the sauce. In a wok on medium-high heat, fry Chinese sausage, garlic, and ginger.
Recipe : Kale with Chinese Sausage
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