Variety to Preparing Tasty Rice Vermicelli With Sausages (Asian Bihon Noodles with a Twist)
Do you want to know ways to pass the week with healthy but appetizing dishes that will cause you feel happy? This healthy, simple but extraordinary Rice Vermicelli With Sausages (Asian Bihon Noodles with a Twist) recipe is the answer.
We hope you got insight from reading it, now let's go back to rice vermicelli with sausages (asian bihon noodles with a twist) recipe. To cook rice vermicelli with sausages (asian bihon noodles with a twist) you need 16 ingredients and 0 steps. Here is how you cook it.
To make an unforgettable Rice Vermicelli With Sausages (Asian Bihon Noodles with a Twist), here are the ingridients required:
- Use 1 Bowl of prepared rice vermicelli noodles good for 4 servings.
- Use 2-3 of Hungarian sausages (or substitute).
- Provide 1/4 of small cabbage.
- Get 1/8 of small napa/chinese cabbage (oblong).
- Use 1/4 kg (1 cup) of Green beans.
- Take of Few pieces okra.
- Take of Few pieces baby carrots.
- Take 2 of long green chilies.
- Get 1/2 of garlic head, finely chopped.
- Provide 5 T of Butter.
- Use 2-3 T of light soy sauce or Worcestershire.
- Take 1-2 T of oyster sauce.
- Use 2 T of Cooking oil.
- Use of Hungarian sausage broth.
- Prepare of Water.
- Prepare to taste of Salt.
After preparing the ingridients, now you are ready to make your 5-star Rice Vermicelli With Sausages (Asian Bihon Noodles with a Twist) by following the guidances on this section:
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Recipe : Rice Vermicelli With Sausages (Asian Bihon Noodles with a Twist)
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