Practical Way to Preparing Extraordinary Stuffed Sweet Dumpling Squash with Sausage
How to pass the week with healthful but delicious dishes that will make you feel happy? This healthy, simple but extraordinary Stuffed Sweet Dumpling Squash with Sausage recipe is the answer.
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To cook an unforgettable Stuffed Sweet Dumpling Squash with Sausage, below are the components needed:
- Get 2 of sweet dumpling squash.
- Get 1 pkg of Oscar Meyer selects natural Italian herb sausage, chopped.
- Use 1/2 cup of quinoa.
- Take 1/2 cup of pearled barley.
- Use 1 of yellow pepper, chopped.
- Take 1 of red pepper, chopped.
- Provide 1 of red onion, chopped.
- Get 1/2 tbsp of red pepper flakes (more or less depending on taste).
- Get 1 tsp of garlic powder.
- You need 1 1/4 cup of water.
- Prepare 1 tbsp of oil.
- Use of Shredded cheese, optional.
After readying the materials, now you are ready to cook your 5-star Stuffed Sweet Dumpling Squash with Sausage by following the procedures below:
Squash is another under-appreciated fall vegetable that I found in some of my CSA pickups for the year. Not going to lie, these sweet dumpling squash look a little funny at first glance. Stuffed Sweet Dumpling Squash with Mushrooms, Wild Rice and Apple Sausage also works well with the more widely available acorn squash. Squash is abundant this season, from giant varieties to petite ones like these sweet dumpling squash. We recently picked up a few of these from Weiser Family Farms and intended to bake them with just Prepare the stuffing while the squash is baking.
Recipe : Stuffed Sweet Dumpling Squash with Sausage
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