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Practical Method to Cooking 5-Star Canned Tuna & Peas Curry

Do you want to know ways to get through the week with healthy but delicious dishes that will cause you feel good? This healthy, simple but tasteful Canned Tuna & Peas Curry recipe is the answer.

Canned Tuna & Peas Curry

We hope you got benefit from reading it, now let's go back to canned tuna & peas curry recipe. To make canned tuna & peas curry you need 12 ingredients and 0 steps. Here is how you achieve that.

To make an unforgettable Canned Tuna & Peas Curry, below are the ingridients needed:

  1. Use 1 tablespoon of Oil *OR Butter.
  2. Take 1 of Onion *cut into small pieces.
  3. Take 1 clove of Garlic *finely chopped.
  4. You need 1 teaspoon of grated Ginger.
  5. Take 1 tablespoon of Curry Powder.
  6. Get 1 tablespoon of Plain Flour.
  7. Get 1 cup of Chicken Stock *OR Stock of your choice.
  8. Provide 1 cup of Frozen Peas.
  9. Prepare 1 of (*95g) canned Tuna *I used ‘Tuna in Springwater’.
  10. Prepare 1 tablespoon of Soy Sauce.
  11. Get of Salt as required.
  12. You need 2 of servings Freshly Cooked Rice.

After readying the components, now you are good to make your appetizing Canned Tuna & Peas Curry by following the procedures below:

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Recipe : Canned Tuna & Peas Curry

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fast method to make Canned Tuna & Peas Curry

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Preparing homemade Canned Tuna & Peas Curry but with a 5-star restaurant's flavour. Really satisfying isn't it? If you hope more people are able to eat aheavenly Canned Tuna & Peas Curry without going to restaurants, don't doubt to share this site .

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