Half an Hour to Producing Tasty Sourdough bread and butter pudding cupcakes
How to get through the week with healthy but satisfying meals that will make you feel happy? This healthy, fast but extraordinary Sourdough bread and butter pudding cupcakes recipe is the answer.
We hope you got insight from reading it, now let's go back to sourdough bread and butter pudding cupcakes recipe. To cook sourdough bread and butter pudding cupcakes you need 6 ingredients and 0 steps. Here is how you achieve it.
To cook an unforgettable Sourdough bread and butter pudding cupcakes, here are the materials required:
- You need 2 slices of sourdough bread.
- Provide 2 of eggs.
- Prepare 100 ml of milk.
- You need 2 tbsp of dark brown sugar.
- You need 3 of dried apricots.
- Use Pinch of cinnamon.
After readying the ingridients, next you are good to cook your appetizing Sourdough bread and butter pudding cupcakes by following the guidances on this section:
Just when you thought you couldn't love sourdough anymore, we went and made this. This is the definition of "level up". This classic bread and butter pudding brings out all the right feelings of nostalgia. Arrange a layer of bread, buttered-side up, in the bottom of the dish, then add a layer of sultanas. Sprinkle with a little cinnamon, then repeat the layers of bread and sultanas, sprinkling with cinnamon, until you have.
Recipe : Sourdough bread and butter pudding cupcakes
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