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Practical Way to Cooking Extraordinary Chinese Lionhead Meatballs

Do you want to know ways to pass the week with healthful but appetizing meals that will make you feel good? This healthy, simple but delicious Chinese Lionhead Meatballs recipe is the answer.

Chinese Lionhead Meatballs

We hope you got insight from reading it, now let's go back to chinese lionhead meatballs recipe. You can have chinese lionhead meatballs using 42 ingredients and 0 steps. Here is how you cook it.

To prepare an extraordinary Chinese Lionhead Meatballs, here are the ingridients required:

  1. Provide of Meatballs.
  2. Prepare 1 pound of ground pork.
  3. You need 3 tablespoons of soy sauce.
  4. Prepare 1-1/2 tablespoon of sugar.
  5. Get 1 tablespoons of Shaoxing wine.
  6. Get 8 ounces of water chestnuts.
  7. Provide 1 cup of panko breadcrumbs.
  8. You need 1 teaspoon of sesame seed oil.
  9. Provide 1/2 teaspoon of ground ginger.
  10. Prepare 1 tablespoon of minced garlic.
  11. Take 2 tablespoons of water.
  12. Prepare 3 of large eggs.
  13. Take 1 teaspoon of salt.
  14. Get 1 cup of peanut oil to fry in.
  15. Use of Bok Choy.
  16. Prepare 1-1/2 pound of bok-choy.
  17. Use 1 teaspoon of sesame seed oil.
  18. Provide 1 teaspoon of salt.
  19. Provide 1 tablespoon of soy sauce.
  20. Get of Steaming.
  21. Use 1 quart of water.
  22. Take 1 tablespoon of salt.
  23. Provide of Broth.
  24. Prepare 1/4 cup of peanut oil you used to fry meatballs.
  25. Provide 1/3 cup of all purpose flour.
  26. Provide 1/2 teaspoon of salt.
  27. Take 1/2 teaspoon of ground white pepper.
  28. Prepare 1 tablespoon of soy sauce.
  29. You need 1-1/2 pints of chicken broth.
  30. You need 1 splash of sesame seed oil.
  31. You need of Garnish optional.
  32. Use 1/4 cup of thinly sliced scallions.
  33. Prepare 1 teaspoon of soy sauce.
  34. Take 1/2 teaspoon of rice vinegar.
  35. Prepare 1 splash of roasted sesame seed oil.
  36. Prepare 1 teaspoon of honey.
  37. Provide of Rice optional.
  38. Prepare 1 cup of long grain rice.
  39. You need To taste of salt.
  40. Use 2 tablespoons of soya sauce.
  41. Prepare 2 cup of steam water with drippings from meatballs and bok-choy.
  42. You need 1/4 cup of peanut oil used to fry meatballs.

After preparing the ingridients, now you are ready to prepare your appetizing Chinese Lionhead Meatballs by following the procedures on this section:

Lion's Head (large Chinese meatball) sometimes is known as Four-Joy Meatballs. Water-chestnut and lotus root are two commonly used side ingredients in China. But if you can skip this side ingredient if you feel they are just too difficult to find. Lion's head meatballs are a variation of meatball from Jiangsu Province in eastern China. The dish's name comes from the way the meatballs resemble the head of a Chinese guardian lion.

Recipe : Chinese Lionhead Meatballs

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Serving homemade Chinese Lionhead Meatballs but with a famous restaurant's taste. Really satisfying isn't it? If you wish more people can eat adelicious Chinese Lionhead Meatballs without visiting restaurants, don't hestitate to share this site .