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Practical Method to Preparing Perfect Korean - Beef Kabobs

Do you want to know ways to get through the week with healthy but delicious meals that will make you feel happy? This healthy, fast but delicious Korean - Beef Kabobs recipe is the answer.

Korean - Beef Kabobs

We hope you got insight from reading it, now let's go back to korean - beef kabobs recipe. To cook korean - beef kabobs you need 23 ingredients and 0 steps. Here is how you cook it.

To cook an extraordinary Korean - Beef Kabobs, below are the ingridients needed:

  1. Provide of Marinade:.
  2. Use 1/4 cup of soy sauce.
  3. You need 1/4 cup of mirin (or Marsala).
  4. Use 1/4 cup of rice wine vinegar.
  5. Get 1/8 cup of orange juice.
  6. Prepare 2 Tbs. of sesame oil.
  7. Get 1 Tbs. of gochujang.
  8. Provide 2 Tbs. of brown sugar.
  9. Use 1 Tbs. of grated ginger.
  10. You need 1 Tbs. of lemon juice.
  11. You need 1 Tbs. of garlic (minced).
  12. Prepare of Kabobs:.
  13. Provide 1 lb. of beef (top sirloin steak), sliced thin.
  14. Use 32 of “small” bamboo skewers (soak in water).
  15. Use of Plate with toasted sesame seeds, green onions, cilantro, etc.
  16. Get of Dipping Sauce:.
  17. You need 1/4 cup of mayo.
  18. Provide 1/4 cup of yogurt.
  19. Prepare 1 Tbs. of gochujang.
  20. You need 1 Tbs. of lime juice.
  21. Use Dash of sesame oil.
  22. Prepare 1 stalk of green onion (sliced).
  23. Prepare 1/4 cup of cilantro (chopped).

After readying the materials, next you are good to cook your tasty Korean - Beef Kabobs by following the guidances below:

KOREAN BEEF KABOBS: in a large bowl combine the soy sauce, light brown sugar, and sesame oil and whisk until the sugar dissolves. Add the tenderizer and stir to combine. Korean beef kabobs - canadian beef Combine soy sauce, onion, garlic, vegetable oil, sherry, cornstarch. Beef shish kabob recipes generally work best when given long marinating times.

Recipe : Korean - Beef Kabobs

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fast method to make Korean - Beef Kabobs

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