Fast Guide to Serving Tasty Blue Cheese & Bacon Burger

Do you want to know ways to pass the week with healthful but appetizing dishes that will make you feel happy? This healthy, quick but tasteful Blue Cheese & Bacon Burger recipe is the answer.

We hope you got benefit from reading it, now let's go back to blue cheese & bacon burger recipe. You can have blue cheese & bacon burger using 9 ingredients and 0 steps. Here is how you cook it.

To make an unforgettable Blue Cheese & Bacon Burger, here are the materials needed:

1. Get 300 g of 5% lean beef mince.
2. Take 1 of brioche burger bun.
3. Prepare 2 rashers of smoked bacon.
4. You need 5 g of iceberg lettuce.
5. You need 3 g of mayonnaise.
6. Provide 10 g of blue cheese.
7. Take 5 g of red onion chutney.
8. You need 2 tsp of salt.
9. You need 2 tsp of pepper.

After preparing the components, next you are ready to make your 5-star Blue Cheese & Bacon Burger by following the instructions on this section:

Blue cheese is one of the types of cheese known for its pungent smell and tangy flavor. Addition of blue cheese in your diet may help in lowering the risk of cardiovascular diseases. Blue cheese also called Blue vein cheese is a general term used to describe cheese produced from cow's milk, sheep's milk, or goat's milk and ripened with cultures of the mold Penicillium. Blue cheese is excellent as a table cheese or crumbled on salads. Cut blue-veined cheese last when ready to serve to reduce the risk of cross-contamination.

Recipe : Blue Cheese & Bacon Burger

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