Best Idea to Homemade Extraordinary Vegetables and meat casserole - sayniyet khodra w lahmeh
How to pass the week with healthful but appetizing dishes that will cause you feel good? This healthful, quick but tasteful Vegetables and meat casserole - sayniyet khodra w lahmeh recipe is the answer.
We hope you got benefit from reading it, now let's go back to vegetables and meat casserole - sayniyet khodra w lahmeh recipe. You can cook vegetables and meat casserole - sayniyet khodra w lahmeh using 11 ingredients and 0 steps. Here is how you cook it.
To cook an unforgettable Vegetables and meat casserole - sayniyet khodra w lahmeh, here are the ingridients needed:
- Provide 500 g of beef, cut into medium-sized cubes.
- Take 500 g of baby zucchini, washed and cut in wedges.
- Provide 500 g of small eggplants, cut in wedges.
- Prepare 500 g of medium carrots, cut in wedges.
- Provide 500 g of potatoes, peeled and cut in medium-sized cubes.
- Use 1 cup of baby corn.
- Prepare 1 tablespoon of tomato paste dissolved in 1 cup water.
- Take 3/4 cup of vegetable oil, for frying.
- Provide 1 teaspoon of salt.
- Take 1/2 teaspoon of cinnamon.
- Provide 1/4 teaspoon of black pepper.
After readying the materials, next you are good to make your 5-star Vegetables and meat casserole - sayniyet khodra w lahmeh by following the procedures below:
Easiest Way to Make Yummy Spinach and meat stew - sabanegh bi lahmeh. These vegetable casseroles include hearty potato bakes, gratins, and holiday-ready dishes. Any one (or more) of these vegetable casseroles would make a great addition to your Sunday dinner menu. A simple recipe inspired by the well known Moussaka. Chopped vegetables, meat and starchy binder.
Recipe : Vegetables and meat casserole - sayniyet khodra w lahmeh
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