Practical Method to Serving Extraordinary Agar agar / China grass
How to pass the week with healthful but appetizing dishes that will cause you feel happy? This healthful, fast but delicious Agar agar / China grass recipe is the answer.
We hope you got insight from reading it, now let's go back to agar agar / china grass recipe. To make agar agar / china grass you only need 4 ingredients and 0 steps. Here is how you cook that.
To prepare an unforgettable Agar agar / China grass, below are the ingridients required:
- Use 50 gram of agar agar.
- Use 1/2 litre of water.
- Take 2-3 spoon of rose syrup.
- Get 2-3 spoon of nannari sharbat.
After readying the ingridients, now you are ready to cook your 5-star Agar agar / China grass by following the guidances on this section:
It has no aroma and has a neutral taste. It is used to make jellies and because of it's neutral taste it can be flavoured with any essence. Agar agar also called as china grass is a jelly like substance that is popularly used as a substitute for gelatin. When mixed wit hot water, it gels at room temperature making it ideal to use in desserts and puddings. We get agar agar easily in India and it goes by the same name in all the major languages like Hindi, Tamil, Malayalam and Telugu.
Recipe : Agar agar / China grass
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fast method to make Agar agar / China grass
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