Good Idea to Cooking Yummy Quick Use-up Cabbage Soup
Do you want to know ways to get through the week with healthy but satisfying meals that will make you feel happy? This healthy, quick but tasteful Quick Use-up Cabbage Soup recipe is the answer.
We hope you got insight from reading it, now let's go back to quick use-up cabbage soup recipe. You can cook quick use-up cabbage soup using 12 ingredients and 0 steps. Here is how you achieve it.
To make an extraordinary Quick Use-up Cabbage Soup, below are the components needed:
- You need 150 g of Savoy cabbage, cooked and roughly shredded.
- Prepare 1 of onion, roughly chopped.
- Provide 1 of potato, peeled and diced.
- Use 1 of carrot, peeled and diced.
- Get 2 cloves of garlic, chopped.
- Use 1 litre of vegetable or chicken stock (I used homemade chicken stock coz I had it in the freezer but a stock cube is fine).
- Use 1 tbsp of tomato purée.
- Take 1/2 tsp of dried oregano.
- Provide 1/2 tsp of dried thyme.
- You need of Salt for seasoning, if needed.
- Provide of Ground black pepper for seasoning, if needed.
- Provide of Fresh coriander, chopped (to garnish).
After preparing the ingridients, next you are good to cook your 5-star Quick Use-up Cabbage Soup by following the instructions below:
Simple to make, this one pot cabbage soup is full of the good stuff. Warming and hearty and full of natural Easy to make: Simply chop up the veggies and let everything simmer. All made in one pot You can use chicken stock, or vegetable stock to make it vegan. This easy flavorful Cabbage Soup recipe is packed with nutrient-dense veggies and has a delicate smoky flavor. If you're looking for a cabbage soup diet recipe, then this one's for you. if you're just looking for a tasty soup to use up cabbage, well heck, this recipe is for you too!
Recipe : Quick Use-up Cabbage Soup
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