Best Advice to Cooking Perfect Kale with Chinese Sausage
How to pass the week with healthy but appetizing meals that will cause you feel happy? This healthy, fast but tasteful Kale with Chinese Sausage recipe is the answer.
We hope you got benefit from reading it, now let's go back to kale with chinese sausage recipe. You can have kale with chinese sausage using 6 ingredients and 0 steps. Here is how you achieve that.
To prepare an unforgettable Kale with Chinese Sausage, here are the materials needed:
- You need 1 pack of kale.
- Prepare 2 of Chinese sausage cut into rounds.
- Take 2 of ginger slices.
- You need 5 of garlic slice it.
- Take 1 tsp of oyster sauce.
- Use 1 tbsp of oil.
After readying the components, now you are good to prepare your 5-star Kale with Chinese Sausage by following the instructions on this section:
This pizza from Cut n Clean combines clean kale with wholly indulgent Chinese sausage for a pie that pairs classic pizza flavors with distinctly Asian seasonings like hoisin sauce. And you can always count on Cookpad to deliver an easy recipe that gets to the heart of the matter. Chop up the vegetables, cook the noodles, and make the sauce. In a wok on medium-high heat, fry Chinese sausage, garlic, and ginger. Remove from the wok and place it on a paper towel.
Recipe : Kale with Chinese Sausage
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